Walla Walla Itinerary - 9/17

Walla Walla was once the Washington Territory's capital stretching from the Olympic Peninsula and Puget sound, over the Cascade Mountains to the dry Columbia Plateau and rolling Palouse Hills. Walla Walla has been home to tribes, missionaries, fur traders, the Hudson's Bay Company, Idaho gold rushers, U.S. cavalry, and briefly by Lewis & Clark and the Corps of Discovery.

Walla Walla (named by local tribes as the land of many waters) is nestled into a valley in the Blue Mountain's foothills. It features rich fertile soils from years of glacial flooding, which suits many fruits, vegetables, and grains.

Italian immigrants planted vineyards four generations ago, and one of those descendants started the first winery. The first Walla Walla wine was released in 1977 by Leonetti Cellar.


The Perfect Day

10:30 a.m. pickup at The Marcus Whitman. Your driver for the day is Jamey - you can reach him anytime at (208) 867-8261

Scenic Drive

Enjoy a 30-minute drive through the rolling Palouse on the way to the Touchet Valley! Lewis and Clark took this route and camped just outside the little town of Dayton, Washington.

11:15 a.m. Monteillet Fromagerie

109 Ward Rd., Dayton, WA

Fee, wine and cheese inclusive: $55 per person

Enjoy a genuinely French-inspired afternoon sampling cheese on a 32-acre farm and fromagerie. Bubbling with hospitality and artistry is Joan Monteillet. You will be seated all together for an afternoon of sampling, savoring, and conviviality. Enjoy a genuinely French-inspired day sampling cheese on a 32-acre farm and fromagerie. You will be seated inside, or alfresco if the weather allows, for their classic goat and sheep-milk cheese tasting. 

In order by age and intensity:

  • Soft chèvre 

  • Cardabelle (soft Brie-style)

  • Larzac (ash layer)

  • La Roi Noir (heart-shaped with ash on the outside)

  • Fleur du Midi (paprika on the outside)

Served alongside the cheese tasting, Jenna will provide a Walla Walla wine tasting seminar. The focus will be from prominent local vineyards and varietals.


1:30 p.m. Itä

600 Piper Ave — Fee: $15 pp (waived with bottle purchase)

Itä is just one of just a handful of women-owned wineries in Walla Walla. Kelsey is focused on classic Walla Walla varietals grown in the cooler foothills of the Valley. One site is the Les Collines Vineyard (around Garrison Creek Cellars), as well as a Pinot Noir site just south of the Oregon border.


2:45 p.m. — Saviah

1979 J.B. George Rd. — Fee: $20pp (refundable with $40 minimum bottle purchase or Wine Club signup.)

Few wineries in Walla Walla have the range of wines offered by the crew at Saviah Cellars. From stunningly earthy Syrah from the estate Funk Estate to light and fruity Barbera, this is a crowd pleaser.

Return to the Marcus Whitman by 4:30 p.m.


Reach Jamey by text or phone anytime: (208) 867-8261.

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