Walla Walla Itinerary - 10/17
Walla Walla was once the Washington Territory's capital stretching from the Olympic Peninsula and Puget sound, over the Cascade Mountains to the dry Columbia Plateau and rolling Palouse Hills. Walla Walla has been home to tribes, missionaries, fur traders, the Hudson's Bay Company, Idaho gold rushers, U.S. cavalry, and briefly by Lewis & Clark and the Corps of Discovery.
Walla Walla (named by local tribes as the land of many waters) is nestled into a valley in the Blue Mountain's foothills. It features rich fertile soils from years of glacial flooding, which suits many fruits, vegetables, and grains.
Italian immigrants planted vineyards four generations ago, and one of those descendants started the first winery. The first Walla Walla wine was released in 1977 by Leonetti Cellar.
Friday, October 16
Hattaway’s on Alder
Elevated Southern cuisine prepared and served by Lindsey and Richard Hattaway. The couple has created an intimate and charming space dripping with authenticity and hospitality. From samples of Leonetti by the glass to craft cocktails, you will find many dishes to love.
Saturday, October 17
10:45 a.m. Pick-up from the Haven
11 a.m - Canvasback (6)
1825 J.B. George Rd. — Fee: $15pp (waived with 2 bottle purchase)
Napa Valley put American Cabernet on the map and Canvasback is trying to do the same for the Red Mountain AVA Cabernet. The hot appellation produces full-bodied wines, expertly handled by Washington native and winemaker, Brian Rudin. Charcuterie, Snacks available.
If the guys wrap-up quickly, they can pop over to nearby Dragons Gate Brewery.
1 p.m. Sleight of Hand Cellars (6)
1959 J.B. George Rd. Fee: $20 pp (60 mins; waived with $50 purchase)
Started in 2007 to make excellent wine and have fun — this endeavor has had numerous wines in the Top 100 wine lists of Wine Spectator Magazine. Traci will walk you through a selection of current releases while the harvest crew is busy making wine in view. Choose from 1000’s of vinyl records or check out Traci’s garden!
Lunch
Bomb Tacos features authentic Mexican street food. Grab a cold beer from the corner mini-mart!
3:30 p.m. L’Ecole No 41 (6)
41 Lowden School Rd, Lowden Fee: $15 pp (60 mins.; waived with purchase)
A third-generation family-owned winery housed in the historic schoolhouse. They produce distinctive Bordeaux wines and some stunning Sauvignon Blanc. In 2014, L’Ecole’s 2011 Estate Ferguson was named the best Bourdeaux Blend in the world by Decanter.
5 ish to 6 ish
Next we will pick-up provisions for a backyard feast of high-end take-out by visiting Burwood Brewery (gotta sample some beer, too)! While you enjoy the sunset, I will get the makings of a lavish dinner. I can drop anyone by the house who needs a little quiet time!
Backyard Dinner at the Haven
We will deck out the Haven with all the supplies, so you have an intimate and elegant gathering for your big Saturday night dinner. Your wine purchases from the day can be enjoyed with gourmet pizza, salads, charcuterie and cheese! Seafood and steaks, too.